Buy Teifi Natural cheese The Welsh Cheese Company


Caws Teifi Cheese Producer of the Month The Welsh Cheese Company

Caws Teifi Cheese is Britain's most highly awarded artisan cheese maker. We have been producing our award winning raw milk cheeses for over 30 years. We love cheese and are passionate about making it to the highest quality possible with the best methods and ingredients we can lay our hands on.


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A wonderful mix of creamy Welsh milk and Dutch expertise has created the award-winning combination that is Teifi Farmhouse Cheese. Caws Teifi Cheese is now the longest established artisan cheese maker in Wales and our co-founder John Savage-Onstwedder is regarded as the 'Godfather' of artisan cheesemaking in Wales. Our cheeses are sold at local farmer's markets, at specialist artisan.


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Caws Teifi Cheese began in 1982, when John and Patrice Savage-Onstwedder and Paula van Werkhoven moved to Wales from Holland with a dream of organic farming. They set about reviving the lost tradition of using raw milk and local ingredients to make high quality artisanal cheese and have gone on to become one of the most highly awarded.


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Teifi is an unpasteurised, organic, vegetarian cheese from Wales. Produced by the Caws Teifi Cheese Company, this semi-hard cheese was created by John and Patrice Savage-Ontswedder. The cheese is similar to Gouda with a deep sunshine-yellow interior. There are several varieties of Teifi, depending on the period of maturation.


Caws Teifi Cheese Food Innovation Wales

Caws Teifi Cheese is located on our organic family farm in Ceredigion where we make award-winning artisan cheeses from the finest, locally sourced organic raw milk. We sell products that are: Vegetarian Our Processing Environment is: Chilled Our products are sold as: Chilled Our certifications include: Soil Association


A Celtic promise Caws Teifi Cheese

Buy Cheese History + Farm Why Raw? Awards Markets + Events Celebration Cakes Caws Teifi Cheese is located on our organic family farm in Ceredigion where we make award-winning artisan cheeses from the finest, locally sourced organic raw milk.


A Celtic promise Caws Teifi Cheese

Teifi Natural is a raw milk, Gouda-style cheese made by Caws Teifi in Ceredigion, who've been making cheese in Wales for almost 40 years. It has a mellow, almost sweet flavour and a dense, smooth texture - and it melts into tempting strings, making it ideal for pizzas. Teifi is available in 180g wedge, a 1kg quarter wheel and a 4kg whole wheel.


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Jul 28 2015. A Carmarthen Market cheese producer, Caws Teifi Cheese has swept the board at this year's Royal Welsh Show winning five Gold awards, including Best Welsh Cheese and Supreme Champion Cheese. "If the moon is made of cheese, then I can say that we are absolutely over the moon, because this has been the best year ever," said John.


Caws Teifi Cheese named Best Welsh Cheese, World Cheese Awards

Having started in 1982 we are now the longest established artisan cheesemaker in Wales. Today the farm and family businesses are run by John and Patrice's two sons; John-James and Robert, who are carrying on their parents' vision for the farm and Caws Teifi Cheese.


Caws Teifi Cheese

Teifi is an unpasteurised cow's milk cheese from Wales. This semi-hard cheese is a Gouda-style cheese with a dense, smooth, creamy texture and sunshine-yellow interior. There are several varieties of Teifi, depending on the maturation period and ingredients. When young, the cheese has a mellow, slightly sweet flavour and a smooth, creamy texture.


A Celtic promise Caws Teifi Cheese

From its farmhouse HQ in the pastureland of Ceredigion, Caws Teifi Cheese has been making some of Britain's best cheese for more than three decades. We meet its founder and godfather of Welsh artisan cheesemaking, John Savage-Onstwedder . What brought you to Wales? The green movement brought me to Wales.


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Cheeses from Caws Teifi, at Glynhynod Farm, Ceredigion Wales holidays Wales's foodie renaissance: on the trail of an extraordinary national cuisine There's more to the food of Wales than.


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Teifi. Teifi is a traditional Welsh cheese originating from Ceredigion. The semi-hard cheese is made from raw cow's milk and there are several varieties, depending on the maturation period (2 to 9 months). This gouda-style cheese has a natural rind, and underneath it the texture is dense, creamy, and smooth.


Caws Teifi Cheese

Caws Teifi Cheese, Llandyssul, Carmarthenshire, United Kingdom. 2,807 likes ยท 24 talking about this ยท 165 were here. Award winning artisan cheese makers.


Teifi

Contact โ€” Caws Teifi Cheese English 0 Visiting Us Our farm shop is open Mon - Saturday, 10am - 4pm. Open on Bank Holidays except Christmas Day and Boxing Day, closed on Sundays. Directions From Llandysul (drive here from Carmarthen and Lampeter)


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Cheeses by this producer Teifi Chilli Teifi Smoked Caerffili Teifi Organic Halloumi Saval Teifi Mature Teifi Caerphilly Celtic Promise Teifi Sweet Pepper ยฃ Teifi Seaweed Teifi Cumin Teifi Nettle Teifi Natural ยฃ 6.95 As recommended by